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Instructions
1/3 cup olive oil 1 each lemon juice 1 teaspoon rosemary leaves fresh, stems removed and minced 1 clove garlic minced 2 pounds boneless leg of lamb trimmed and cut into 1-inch cubes * 3 each pears ripe & firm, cored and cut int [...]
Read the recipe at recipeland.com
Ingredients
- butter
- sugar
- olive
- garlic
- seasoning
- sauce
- lemon
- lamb
- beer
- cinnamon
- juice
- refried
- canola
- pear
- stems
- clove
Read all recipes from recipeland.com
Ingredients
- butter
- sugar
- olive
- garlic
- seasoning
- sauce
- lemon
- lamb
- beer
- cinnamon
- juice
- refried
- canola
- pear
- stems
- clove
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