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2 cups chopped cooked chicken breast like from rotisserie chicken (10 ounces) 1 large stalk celery finely chopped (½ cup) 1/3 cup green onions sliced 1/3 cup sliced almonds ½ to 3/4 cup Thompson seedless grapes (cut in half lengthwise if this is for sandwich filling, so grapes [...]
Read the recipe at cookeatshare.com
