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Instructions
4 lb boneless beef chuck 2 c. water 1 x onion stuck with 3 whole cloves 2 x bay leaves 2 Tbsp. butter 1/2 c. finely minced onion 2 Tbsp. brown sugar 1/2 tsp salt 1/2 tsp dry mustard 1 c. ketchup 2 Tbsp. cider or possibly white vinegar 2 Tbsp. worcest [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- onion
- vinegar
- broth
- sauce
- beef
- water
- bread
- mustard
- ketchup
- meat
- cider
- whites
- chuck
- worcestershire
- rolls
- bay
- clove
- tenders
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- onion
- vinegar
- broth
- sauce
- beef
- water
- bread
- mustard
- ketchup
- meat
- cider
- whites
- chuck
- worcestershire
- rolls
- bay
- clove
- tenders
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