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Instructions
1/4 cup olive oil, extra-virgin 2 small garlic cloves * 2 1/2 pounds italian plum (roma) tomatoes ,, seeded and finely chopped 1/4 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons basil fresh 1. In a medium nonreactiv [...]
Read the recipe at recipeland.com
Ingredients
- wine
- olive
- garlic
- tomatoes
- sauce
- pasta
- cookies
- bread
- basil
- spaghetti
- refried
- roma
- plum
- brownies
- clove
Read all recipes from recipeland.com
Ingredients
- wine
- olive
- garlic
- tomatoes
- sauce
- pasta
- cookies
- bread
- basil
- spaghetti
- refried
- roma
- plum
- brownies
- clove
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