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Instructions
3/4 cup toasted hazelnuts 5 1/2 ounces good quality bittersweet chocolate 2 teaspoons orange zest 1 teaspoon lemon , zest of 6 large eggs , separated 3/4 cup white sugar 8 ounces mascarpone cheese 3/4 cup whippin [...]
Read the recipe at food.com
Ingredients
- sugar
- beans
- flour
- coffee
- cream
- eggs
- lemon
- yolks
- liqueur
- chocolate
- whites
- orange
- nutmeg
- mascarpone
- sprinkles
- hazelnut
- espresso
- bitters
Read all recipes from food.com
Ingredients
- sugar
- beans
- flour
- coffee
- cream
- eggs
- lemon
- yolks
- liqueur
- chocolate
- whites
- orange
- nutmeg
- mascarpone
- sprinkles
- hazelnut
- espresso
- bitters
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