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4 cups herb-seasoned stuffing cubes 3/4 cup chicken broth 1/2 cup dried apricot, chopped 1 onion , chopped 4 1/2 lbs boneless pork loin roast 1/2 cup apricot jam 1 tablespoon balsamic vinegar 1 Grease the inside of [...]
Read the recipe at food.com