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Instructions
2 lbs Beef chuck 1 tsp Salt 2 Onions , white or yellow 2 Tbsp Lard or Shortening 2 Tbsp Imported Sweet Paprika (most important to use real hungarian paprika for ultimate flavor) 2 Bay Leaves 1 QT. Water 4 peeled and diced potatoes 1/4 tsp. Black Pepper C [...]
Read the recipe at cookeatshare.com
Ingredients
- shortening
- potatoes
- onion
- beef
- water
- meat
- juice
- paprika
- whites
- chuck
- bay
- lard
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- shortening
- potatoes
- onion
- beef
- water
- meat
- juice
- paprika
- whites
- chuck
- bay
- lard
- tenders
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