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Instructions
1 x salt and black pepper to taste * 4 each trout fresh, dressed * 1 x flour, all-purpose * 6 tablespoons butter, unsalted 1 x parsley sprigs * 1 wedges lemon * Salt, pepper and coat the trout by rolling them in the flou [...]
Read the recipe at recipeland.com
Ingredients
- butter
- flour
- dressing
- brownies
Read all recipes from recipeland.com
Ingredients
- butter
- flour
- dressing
- brownies
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