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2 1/2 tablespoons balsamic vinegar 1 1/2 tablespoons olive oil 1 1/2 tablespoons shallots , minced 2 1/2 teaspoons fresh lemon juice 2 1/2 teaspoons maple syrup 3/4 teaspoon Dijon mustard 1/4 teaspoon kosher salt 1/4 [...]
Read the recipe at food.com
