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Instructions
1 lb potato , cooked (Russets preferred) 3 green onions , chopped 1/4 cup parsley , chopped 1 tablespoon Dijon mustard 1/2 teaspoon salt 1/4 teaspoon lemon zest 1/4 teaspoon black pepper 1/4 teaspoon Tabasco sauc [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- sauce
- dijon
- mustard
- lemon
- salmon
- tabasco
- greens
- russet
Read all recipes from food.com
Ingredients
- potatoes
- onion
- sauce
- dijon
- mustard
- lemon
- salmon
- tabasco
- greens
- russet
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