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Instructions
2 -3 lbs filet of beef 3 tablespoons olive oil 1 cup chestnut mushrooms, include some wild ones if you like 3 1/2 tablespoons butter 1 large sprigs fresh thyme 3 1/2 ounces dry white wine 12 slices prosciutto or 12 slic [...]
Read the recipe at food.com
Ingredients
- wine
- olive
- seasoning
- thyme
- beef
- bacon
- bread
- sausage
- yolks
- mushroom
- whites
- chestnuts
- yolk
- roast
- prosciutto
- back
- sprigs
- breadcrumbs
Read all recipes from food.com
Ingredients
- wine
- olive
- seasoning
- thyme
- beef
- bacon
- bread
- sausage
- yolks
- mushroom
- whites
- chestnuts
- yolk
- roast
- prosciutto
- back
- sprigs
- breadcrumbs
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