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Instructions
1 tablespoon butter 3 cups ragu parmesan & romano pasta sauce 2 cups chopped broccoli 1/2 lb shrimp , cooked (or more to your liking) 8 ounces mushrooms 13 1/4 ounces barilla whole grain penne 3 tablespoons fat free grated [...]
Read the recipe at food.com
Ingredients
- parmesan
- seasoning
- pasta
- mozzarella
- penne
- shrimp
- broccoli
- mushroom
- grain
- romano
- back
Read all recipes from food.com
Ingredients
- parmesan
- seasoning
- pasta
- mozzarella
- penne
- shrimp
- broccoli
- mushroom
- grain
- romano
- back
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