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3 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese 1 lb spaghetti 1 lb frozen small meatball 1 (8 ounce) bag frozen vegetables (choose either medley or single type) 1 (16 ounce) jar smooth marinara sauce 1 Preheat oven to 350 [...]
Read the recipe at food.com