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Instructions
2 tablespoons vegetable oil 8 ounces dried Chinese mushrooms, soaked overnight in water 1/3 cup dried shrimp, soaked in water overnight and drained 1 lb pork sausage , sliced 1 tablespoon vegetable oil 2 slices fresh gingerroot 3 [...]
Read the recipe at food.com
Ingredients
- chicken
- water
- pork
- sausage
- spice
- shrimp
- refried
- mushroom
- ginger
- whites
- bouillon
- vegetables
- turnip
Read all recipes from food.com
Ingredients
- chicken
- water
- pork
- sausage
- spice
- shrimp
- refried
- mushroom
- ginger
- whites
- bouillon
- vegetables
- turnip
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