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Polenta with Broccoli Rabe and Fontina Cheese copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Recipe

Source: http://cookeatshare.com/

Instructions

2 pounds of fresh Broccoli Rabe-cleaned 4 tablespoons extra virgin olive oil 2 cloves garlic 2 small dried red hot peppers pinch of salt 1 cup of cornmeal 8 ounces of fontina cheese Wash and clean broccoli rabe, cutting off the bottom, hard part. Place in boiling [...]

Read the recipe at cookeatshare.com

Ingredients

  • olive
  • garlic
  • broccoli
  • cornmeal
  • fontina
  • clove
  • tenders
  • pepperoncini
  • polenta

Difficulty Level: Medium



Read all recipes from cookeatshare.com

Ingredients

  • olive
  • garlic
  • broccoli
  • cornmeal
  • fontina
  • clove
  • tenders
  • pepperoncini
  • polenta

Difficulty Level: Medium

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