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Szechwan Lamb Stir-fry with Cumin, Garlic and Chilies, Served with Rice
A lean, tender, and quick-cooking cut, boneless top sirloin makes a succulent stir-fry with seasonal vegetables: try snow peas, snap peas, and green garlic i...
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
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