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Cooking Italian for Seniors with Chef Pat Marone at Port Washington Senior Center 9/25/2013
Instructions
Orecchiette Pasta with Chicken Sausage, Kale and Chickpeas Ingredients 1 Pound Orecchiette Pasta 18 oz Chicken Sausage 8 Garlic Cloves Sliced 1/4 Cup Olive O...
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