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Instructions
1/4 cup Coleman's dry mustard 1/2 cup rice wine vinegar (unseasoned) 1/4 cup sugar 1 egg 1 1/2 tablespoons yellow miso to taste salt and pepper 1 cup all-purpose flour 1 1/4 cups cold water 1 tablespoon ba [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- seasoning
- sauce
- beans
- mustard
- mint
- greens
- peanut
- miso
Read all recipes from food.com
Ingredients
- wine
- vinegar
- seasoning
- sauce
- beans
- mustard
- mint
- greens
- peanut
- miso
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