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Braised Pork Loin (Arrosto Di Maiale Al Latte)

Source: http://www.food.com

Instructions

2 1/2-3 lbs boneless pork loin 4 tablespoons olive oil 1 teaspoon rosemary 1/4 teaspoon black pepper 3 garlic cloves , minced 1 1/2 cups milk 2 tablespoons white wine vinegar 1 Trim excess fat from pork. 2 R [...]

Read the recipe at food.com

Ingredients

  • milk
  • wine
  • vinegar
  • olive
  • pork
  • meat
  • refried
  • loin
  • tenders

Difficulty Level: Hard



Read all recipes from food.com


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