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Here are a few meals I've been eating lately! As you may know, I'm doing 80/20 Plants (a whole food, plant-based program that encourages you to eat at least 80% WFPB, and the 20% can be whatever else you want). So most days, my breakfast, snacks, and lunch are oil-free and made with whole foods [...]
Read the recipe at vegancrunk.blogspot.com