Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 1/2 lbs russet potatoes 1/4 cup half-and-half 2 ounces unsalted butter 3/4 teaspoon kosher salt 1/4 teaspoon fresh ground black pepper 1 egg yolk 1 Peel the potatoes and cut into 1/2-inch dice. Place in a medium saucepan [...]
Read the recipe at food.com