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Pumpkin Cheesecake in a Pecan Crust with cornstarch

Found 3 recipes

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Pumpkin Cheesecake With Chocolate Crust

9 ounces chocolate wafers, finely crushed 1/4 cup sugar 6 tablespoons butter , melted 1 1/2 cups canned pumpkin , solid pack 12 cups light brown sugar 3 eggs[...]

Source: food.com
Pumpkin Cheesecake With Hazelnut Crust

1 1/2 cups hazelnuts 4 tablespoons butter , melted 3 tablespoons sugar 1 For crust: Toast nuts in oven for 10 minutes at 350. 2 Cool slightly and rub off[...]

Source: food.com

Pumpkin Cheesecake With Gingersnap Crust (12

1 1/2 cups gingersnaps, crushed 6 tablespoons butter , softened 1/4 cup confectioners' sugar 1 Preheat oven to 400°F. 2 In food processor blend all crust[...]

Source: food.com

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