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Halibut With Grapefruit and Capers with wine

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Halibut With Capers, Tomatoes, and Olives!

24 ounces halibut fillets 4 tablespoons olive oil , divided 2 large shallots , chopped 1/2 cup flour 1/2 teaspoon crushed red pepper flakes 5 plum tomatoes[...]

Source: food.com

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