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Halibut in Artichoke & Tomato Broth with artichokes

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Halibut in Artichoke & Tomato Broth

1 tablespoon olive oil 3 tablespoons olive oil 24 ounces halibut (6-ounce portions) 1/4 teaspoon salt 1/4 teaspoon pepper 2 shallots (sliced into thin rounds)[...]

Source: food.com
Halibut in Artichoke and Tomato Broth

1 tablespoon olive oil , plus 3 tablespoons olive oil 4 (6 ounce) halibut fillets 1/4 teaspoon salt , plus more salt , for seasoning fish 1/4 teaspoon fresh[...]

Source: food.com


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