Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 2 recipes
4 (5 -6 ounce) halibut, cut 1 inch thick (fresh or frozen) salt and pepper 4 tablespoons olive oil , extra-virgin, divided use 4 tablespoons flat leaf parsley[...]
Source: food.com
1 tablespoon milk 1 egg 1/4 cup flour 1/2 cup breadcrumbs 4 (6 ounce) halibut fillets (or any firm white fish) 2 tablespoons extra virgin olive oil 1 garlic[...]
Source: food.com
