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Pork Tenderloin in Pan Sauce with thyme

Found 16 recipes

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Pork Tenderloin in Thyme White Wine Cream Sauce

2 pounds pork tenderloin 1 tablespoon dijon mustard 1 teaspoon thyme leaves * 1/2 teaspoon salt up to one teaspoon 1/4 teaspoon black pepper up to 1/2[...]

Source: recipeland.com
Pork Tenderloin Baked in White Wine, Cream[...]

2 pounds pork tenderloin 1 tablespoon dijon mustard 1 teaspoon thyme leaves * 1/2 teaspoon salt up to one teaspoon 1/4 teaspoon black pepper up to 1/2[...]

Source: recipeland.com

Pork Tenderloin With Mushroom Pan Sauce

1 lb pork tenderloin 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2 tablespoons vegetable oil 2 large shallots , finely chopped 8 ounces cremini[...]

Source: food.com
Pork Tenderloin With Sherry-Mushroom Sauce

1 (1 -1 1/2 lb) pork tenderloin 1 1/2 cups fresh mushrooms (chopped) 2 tablespoons sliced green onions 1 garlic clove , minced 1 tablespoon butter or 1[...]

Source: food.com
Pork Tenderloin With Olive-Piccata Sauce

1 (1 lb) pork tenderloin 1 teaspoon dried thyme leaves 1/2 teaspoon salt 1/4 teaspoon fresh ground black pepper 1 tablespoon olive oil or 1 tablespoon butter[...]

Source: food.com
Pork Tenderloin With Blackberry Mustard Sauce

1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]

Source: food.com
Pork Tenderloin Wrapped in Prosciutto, With an[...]

1 pork tenderloin, trimmed 8 -10 pieces prosciutto , thinly sliced black pepper , fresh cracked fresh thyme sprig 2 tablespoons vegetable oil 1 1/4 cups[...]

Source: food.com
Pork Tenderloin With Lentils and Mustard Sauce

1/3 cup extra virgin olive oil , plus 3 tablespoons extra virgin olive oil 2 large shallots , thinly sliced 1 cup french le puy lentils , picked over (about[...]

Source: food.com
Pork Tenderloin With Dried Fig and Mushroom[...]

1/2 ounce dry porcini mushroom 1 cup boiling low sodium chicken broth or 1 cup boiling water 2 tablespoons olive oil 3 tablespoons unsalted butter 1/2 lb[...]

Source: food.com
Pork Tenderloin With Bacon-Mushroom Sauce

1/2 cup beef stock 1/8 teaspoon thyme 1/8 teaspoon rosemary 1 lb mushroom , caps sliced, stems reserved (mixed varieties) 2 -3 tablespoons canola oil 4 slices[...]

Source: food.com
Pork Tenderloin With Gorgonzola Sauce

1/4 cup Dijon mustard 1 tablespoon olive oil 1 tablespoon dried thyme 2 3/4 lbs pork tenderloin 1 For the pork: Orl a large rimmed baking sheet. Whisk the[...]

Source: food.com
Pork Tenderloin in Apple Vodka Sauce

2 tablespoons olive oil 2 pork tenderloin, about 1 1/2 lbs salt and pepper 1 granny smith apple , cored and cut into 12 slices 12 pitted gaeta olives 1/4 cup[...]

Source: food.com
Pork Tenderloin Medallions in a Sherry Mushroom[...]

1 pork tenderloin (cut into 3/4-inch medallions) 2 -3 tablespoons oil (any vegetable oil is fine) 1 medium onion , finely chopped 2 cups sliced fresh[...]

Source: food.com
Pork Tenderloin Medallions With Port and Dried[...]

1 lb pork tenderloin salt and black pepper vegetable oil 2/3 cup port wine 1/2 cup dried tart cherry 1 1/3 cups low sodium chicken broth 1 teaspoon minced[...]

Source: food.com
Pork Tenderloin With Mushroom Sauce

1 lb pork tenderloin 1/4 teaspoon salt and pepper 2 tablespoons vegetable oil 2 large shallots , finely chopped (or 1 large onion) 8 ounces cremini mushrooms[...]

Source: food.com

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