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Pork Tenderloin With Mustard, Lemon and Rosemary with spice

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Pork Tenderloin Medallions With Chinese Ginger[...]

1/2 teaspoon salt 1/2 teaspoon five-spice powder 1/2 teaspoon fresh ground black pepper 1 (1 lb) pork tenderloin, trimmed and cut crosswise into 1/2-inch[...]

Source: food.com

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