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Found 12 recipes
1 lb fresh tomatillos , peeled 4 to 6 Serrano Chilies 1/2 cup Cilantro , chopped 1 Garlic Clove Salt to taste In a medium saucepan and on medium heat, cook[...]
Source: cookeatshare.com2 large tomatoes 1/2 onion , finely chopped 1/2 cup cilantro , chopped 2 to 4 Serrano Chiles , optional salt to taste Mix all ingredients together in a bowl.[...]
Source: cookeatshare.com2 lbs about 8 cups tomatillos 2 cups chopped onions 1 -4 hot pepper, seeded and chopped 1 cup fresh cilantro , minced 4 -8 garlic cloves 1/2 cup lemon juice[...]
Source: food.com3/4 lb tomatillos 2-3 jalapeno peppers 1-2 mild banana peppers 1 anaheim pepper 1 small white onion 1 clove garlic 2 TBSP lime juice 1 TBSP chopped cilantro[...]
Source: cookeatshare.com1 Small can jalapenos 1 Bunch green onion 2 (14 .5 oz) can diced stewed tomatoes 3 Cloves garlic or 1 Tbs. garlic powder 1/2 Small bunch cilantro 2 tsp. Salt[...]
Source: cookeatshare.com5 1/2 cups chopped husked tomatillos 1 cup chopped onion 1 cup chopped hot pepper 1/2 cup white vinegar 4 garlic cloves , chopped fine 1 teaspoon ground cumin[...]
Source: food.com1 (26 ounce.) box tomatoes , peeled and minced 1 cluster garlic, peeled and minced 2 bunches celery , minced 6 lg. bell peppers , minced 9 lg. onions , minced[...]
Source: cookeatshare.com1 c. green pepper , cut up 1 c. onion , cut up 2 sm. cans green chiles 3 lg. cans tomatoes 1 teaspoon salt 1 teaspoon pepper 1 teaspoon sugar Dash of Tabasco[...]
Source: cookeatshare.com1 (28 ounce.) can tomatoes 4 ounce. La Victoria Salsa Supreme 4 ounce. La Victoria Salsa Victoria 1 bunch green onions 1 teaspoon oregano Garlic salt (to[...]
Source: cookeatshare.com1 Tbsp. extra virgin olive oil 4 x boneless skinless fish fillets - (abt 6 ounce ea) (such as snapper, grouper or possibly sea bass) 1 c. spicy green salsa 1[...]
Source: cookeatshare.com3 -4 chicken breasts 1 (8 ounce) packet taco seasoning 2 cups salsa 1 -Lightly spray the inside of the slow cooker with PAM. 2 -Place the chicken breasts in[...]
Source: food.com1 lb fresh tomatillos , peeled 4 to 6 chiles de arbol , to taste (some chiles are hotter than others) 1/4 cup cilantro , chopped 1 clove garlic salt to taste[...]
Source: cookeatshare.com