Braised Chicken with Figs with brownies

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 dried figs, stems removed, and quartered 1/2 cup boiling water 1/4 cup all-purpose flour 1[...]

Tweet #pin-wrapper > a {background-image:none !important;} Coq au vin seems to be back in vogue. I've always loved this peasant treasure. As a matter of fact,[...]

Coq au vin seems to be back in vogue. I've always loved this peasant treasure. As a matter of fact, I have two versions of it in my permanent recipe file. My[...]

1 x 3 pound chicken 4 Tbsp. butter 1 c. minced onion 1 c. minced carrot 1 c. minced celery 1 bot flavourful ale 4 x fresh oregano , sprigs, or possibly,[...]