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Found 8 recipes
3 cups low sodium beef broth 2 cups green cabbage , finely shredded 2 medium leeks , well-washed and thinly sliced 1 medium carrot , thinly sliced 6 ounces[...]
Source: food.com1 quart beef broth 1 cup beer 1 (14 1/2 ounce) can diced tomatoes 1 bay leaf 1 small head of cabbage , shredded 1 large baking potato 1 large onion , thinly[...]
Source: food.com6 cups green cabbage , shredded 1/2 cup brown rice 1 onion , diced 6 carrots , peeled and diced 29 ounces chicken broth or 29 ounces vegetable broth 1 cup[...]
Source: food.com1 large head of cabbage 2 quarts beef stock 2 tablespoons butter 1 1/2 cups onions , chopped 1 cup carrot , chopped 2 cups celery , chopped 1 teaspoon salt 1[...]
Source: food.com350 g lean sausages , highly seasoned 2 teaspoons olive oil 1 onion , finely chopped 1 leek , halved lengthways and thinly sliced 2 carrots , halved[...]
Source: food.com1 head cabbage , chopped 6 carrots , peeled and chopped 3 large onions , sliced 1 (16 ounce) bag stir fry vegetables 2 (14 1/2 ounce) cans tomatoes with onion[...]
Source: food.com1 teaspoon extra virgin olive oil 3 cups chopped green cabbage (I use the Savoy because it cooks a little faster and still retains the wonderful cabbage[...]
Source: food.com3 garlic cloves 3 stalks celery 2 carrots 1 whole cabbage 1 onion 1 (14 ounce) can mushrooms 28 ounces v 8 juice (Low Salt) 28 ounces vegetable stock 2[...]
Source: food.com