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Recipes Seared ScallopsSeared Scallops With Fennel

Seared Scallops With Fennel with vermouth

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Seared Scallops With Bacon, Tarragon and Lemon

Seared Scallops With Bacon, Tarragon and Lemon

1 ounce bacon , cut crosswise into thin pieces 8 (1 inch) sea scallops , foot removed, if necessary, and patted dry kosher salt & freshly ground black pepper[...]

Source: food.com

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