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Scallops in Hot Sauce with vermouth

Found 5 recipes

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Scallops in Cream Sauce With Spinach Fettuccine

1 ounce mushroom , sliced 1/2 ounce butter 4 ounces scallops , thawed 4 ounces cream, sauce (below) 1 1/2 cups spinach fettuccine , cooked al dente parmesan[...]

Source: food.com
Scallops in Vermouth-cream Sauce

1 lb sea scallops 2 tablespoons all-purpose flour 2 tablespoons butter or 2 tablespoons margarine 1/4 cup sweet vermouth 1/2 cup whipping cream 1/4 teaspoon[...]

Source: food.com

Scallops in Cream Sauce

1 lb scallops , washed, cut in half if large 3 tablespoons flour , for dredging 1 cup milk 1/2 teaspoon kosher salt (to taste) 1/2 teaspoon pepper (to taste)[...]

Source: food.com
Scallops with Leeks and Lemon Butter Sauce

5 tablespoons butter 3 large leeks , white and pale green parts,thinly sliced 2 tablespoons water 3 cups dry white vermouth 6 shallots , thinly sliced 1/4 cup[...]

Source: food.com
scallops in cream sauce

1 lb sea scallops 2 tablespoons butter 1/2 lb sliced mushrooms 3 scallions , sliced 1/4 cup dry vermouth 2 tablespoons lemon juice 1/4 cup heavy cream salt[...]

Source: food.com

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