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Found 8 recipes
1 ounce mushroom , sliced 1/2 ounce butter 4 ounces scallops , thawed 4 ounces cream, sauce (below) 1 1/2 cups spinach fettuccine , cooked al dente parmesan[...]
Source: food.com4 tablespoons butter or 4 tablespoons oleo 1 tablespoon oil 3/4 cup flour (approximately) 1 lb sea scallops or 1 lb bay scallop 1/4 cup gin (or less) or 3/4[...]
Source: food.com1 lb scallops 12 minced garlic cloves 2 tablespoons olive oil 1/4-1/2 teaspoon paprika 1 lemon, juice of white pepper salt 2 cups heavy cream 1 Prepare the[...]
Source: food.com4 scallops 1/2 pint milk 1 ounce butter 1 ounce flour salt and pepper 1/4 pint cream 1 ounce sherry wine 1 lemon 1 Remove the scallops from their shells, wash[...]
Source: food.com1/4 cup pesto sauce , preferably homemade 1 ripe tomato , seeded and chopped 1/4 cup heavy cream 1 1/2 tablespoons fresh lemon juice 1/8 teaspoon sambal oelek[...]
Source: food.com4 tablespoons butter or 4 tablespoons margarine 1 lb large scallop, rinsed and drained (and cut those little fin-things off) 8 ounces fresh mushrooms , sliced[...]
Source: food.com1 tablespoon olive oil 2 garlic cloves , minced 1 1/2 cups heavy cream 2 tablespoons pesto sauce 1/2 lemon, juice of 4 sun-dried tomatoes 1/3 cup dry vermouth[...]
Source: food.com1 lb sea scallops 2 tablespoons butter 1/2 lb sliced mushrooms 3 scallions , sliced 1/4 cup dry vermouth 2 tablespoons lemon juice 1/4 cup heavy cream salt[...]
Source: food.com