Scallops in Sage Cream with vermouth

1 ounce mushroom , sliced 1/2 ounce butter 4 ounces scallops , thawed 4 ounces cream, sauce (below) 1 1/2 cups spinach fettuccine , cooked al dente parmesan[...]

1 lb scallops , washed, cut in half if large 3 tablespoons flour , for dredging 1 cup milk 1/2 teaspoon kosher salt (to taste) 1/2 teaspoon pepper (to taste)[...]

1 tablespoon olive oil 2 garlic cloves , minced 1 1/2 cups heavy cream 2 tablespoons pesto sauce 1/2 lemon, juice of 4 sun-dried tomatoes 1/3 cup dry vermouth[...]

1 lb sea scallops 2 tablespoons butter 1/2 lb sliced mushrooms 3 scallions , sliced 1/4 cup dry vermouth 2 tablespoons lemon juice 1/4 cup heavy cream salt[...]