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Scallops and Spinach With Parmesan Sauce without wafers

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Scallops and Spinach With Parmesan Sauce

6 cups spinach 4 small tomatoes (cut into chunks or wedges) or 4 small yellow tomatoes (cut into chunks or wedges) 1 lb large scallop 3 tablespoons butter or[...]

Source: food.com
Sea Scallops and Mango With Parmesan Wafer

3/4 cup parmesan cheese 1 1/2 teaspoons all-purpose flour 1 1/3 cups mangoes 1/2 teaspoon lime juice 1/4 cup cilantro salt pepper 2 tablespoons butter 12[...]

Source: food.com


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