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Recipes ScallopsSea Scallops with Vermouth

Sea Scallops with Vermouth without asparagus

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Sea Scallops with Vermouth

Sea Scallops with Vermouth

3 tablespoons extra virgin olive oil 1 shallot , chopped 2 (14 ounce) cans quartered water-packed artichoke hearts , drained salt and pepper 1/4 cup fresh[...]

Source: food.com

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