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Found 2 recipes
8 ounces whole-wheat penne 1 tablespoon olive oil 8 sage leaves 1 medium red onion, thinly sliced 2 garlic cloves, finely chopped 1 medium butternut squash[...]
Source: epicurious.com1 tablespoon olive oil 1 onion (diced) 2 cloves garlic (chopped) 4 cups butternut squash puree (about 1 large butternut squash) 1/4 cup heavy cream (or Greek[...]
Source: food.com