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Found 10 recipes
1 (8 ounce) package spinach and ricotta tortellini 2 cups broccoli 1/3 cup bell pepper 1/3 cup zucchini 1 small carrot , chopped 1 (1 1/2 ounce) package[...]
Source: food.com20 ounces cheese tortellini (Costco brand) 10 ounces frozen chopped broccoli 10 ounces sliced portabello mushrooms 1/4 cup butter 2 1/2 cups heavy cream 2[...]
Source: food.com1 -2 head garlic (depending on how intense you want your sauce) 1 -3 tablespoon olive oil , divided 1 cup heavy cream 1/4 cup sour cream 1/4 cup parmesan[...]
Source: food.com26 ounces pasta sauce 20 ounces fresh spinach and cheese tortellini 1 tablespoon dried basil 16 ounces frozen chopped broccoli 1 Pour half a cup of the pasta[...]
Source: food.com1 (9 ounce) package refrigerated cheese tortellini 2 cups fresh broccoli florets (make certain that the florets are completely dry before using) 4 -5 green[...]
Source: food.com2 (9 ounce) packages refrigerated cheese tortellini 1 1/2 cups broccoli florets 1/4 cup sun-dried tomato , drained 2 tablespoons sun-dried tomato olive oil[...]
Source: food.com2 (13 ounce) bags cheese tortellini 1/2 lb genoa salami 1 green bell pepper 2 small bunch broccoli 1 (8 ounce) package cheddar cheese (I use orange cheese,[...]
Source: food.com9 ounces refrigerated cheese tortellini 2 cups small broccoli florets 1 medium tomato , seeded, coarse chopped 1 Cook tortellini according to package[...]
Source: food.com4 cups meat-filled tortellini (or cheese) 4 cups broccoli florets 2 cups spaghetti sauce, homemade preferably 4 ounces light cream cheese , at room[...]
Source: food.com0.5 (12 ounce) bag frozen tortellini (I used cheese tri-colored) 1 lb asparagus (cut into 1/4 inch pieces) 1/2 cup cherry tomatoes (quartered) 3/4 cup milk (I[...]
Source: food.com