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Found 3 recipes
CRUST Nonstick vegetable oil spray 1 1/4 cups graham cracker crumbs 1/4 cup (1/2 stick) unsalted butter, melted FILLING 3 8-ounce 1 1/4 cups light sour cream[...]
Source: epicurious.com
1/2 cup melted butter 1 1/4 cups crushed pretzels 1 tablespoon sugar 1 Crust:Finely crush the pretzels using a blender or food processor. 2 Add melted butter[...]
Source: food.com
4 ounces salted pretzels 1/3 cup sugar 4 tablespoons butter , melted 1 MAKE THE CRUST: Preheat the oven to 375F with the rack in center. Butter a 9 1/2-inch[...]
Source: food.com
