Margarita Cheesecake with crumbs

Crust 1 1/4 cups graham cracker crumbs * 1/4 cup butter unsalted, melted Filling 24 ounces neufchatel cheese room temperature 1 1/4 cups sour cream, light 3/4[...]

1 1/2 cups pretzels, finely crushed 1 cup sugar 1/2 cup butter , melted 1 To make the crust:. 2 Crush the pretzels in a food processor and combine the crumbs[...]

Tweet #pin-wrapper > a {background-image:none !important;} Photo courtesy of B.J. LaCasse, Fine Texas Cuisine The Lure The Finished Product From the kitchen[...]

Photo courtesy of B.J. LaCasse, Fine Texas Cuisine The Lure The Finished Product From the kitchen of One Perfect Bite... They say third times a charm. There[...]

1 1/2 cups pretzel crumbs 1/2 cup butter , melted 1 cup fresh strawberries , hulled 3 (8 ounce) packages cream cheese , softened 1 cup sugar 4 large eggs 1/4[...]

1 1/4 cups vanilla wafer crumbs * 1/4 cup butter unsalted, melted 3 packages cream cheese 8 ounces each, room temperature 2 cups sour cream 1 1/4 cups sugar 3[...]

CRUST Nonstick vegetable oil spray 1 1/4 cups graham cracker crumbs 1/4 cup (1/2 stick) unsalted butter, melted FILLING 3 8-ounce 1 1/4 cups light sour cream[...]

2 cups graham cracker crumbs 1/2 cup walnuts , finely chopped 1/2 cup butter , melted 3 eggs , well-beatened 3 (8 ounce) packages cream cheese , softened 1[...]

4 ounces salted pretzels 1/3 cup sugar 4 tablespoons unsalted butter , melted, plus more for baking pan 1 Preheat oven to 375° with rack in center. 2 Make[...]

1/2 cup melted butter 1 1/4 cups crushed pretzels 1 tablespoon sugar 1 Crust:Finely crush the pretzels using a blender or food processor. 2 Add melted butter[...]

4 ounces salted pretzels 1/3 cup sugar 4 tablespoons butter , melted 1 MAKE THE CRUST: Preheat the oven to 375F with the rack in center. Butter a 9 1/2-inch[...]