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Found 8 recipes
2 cups beef stock or canned broth, prefer veal stock if possible 1 cup chicken broth or canned low salt broth 4 small carrots peeled, halved lengthwise 16[...]
Source: recipeland.com3 teaspoons butter plus 3 tablespoons butter melted 2 ounces pancetta italian, drycured unsmoked, or 2 oz bacon * 1 each onion thinly 2 1/4 pounds beef, filet[...]
Source: recipeland.com4 beef tenderloin steaks , 5-6 oz each 1/4 cup olive oil 2 tablespoons butter 1 shallot , minced 1 cup port wine 1 cup beef stock 2 tablespoons butter coarse[...]
Source: food.com1 1/2 lbs shallots , halved lengthwise and peeled (about large 24) 3 tablespoons olive oil 6 cups beef stock (can use low sodium canned broth) 1 1/2 cups[...]
Source: food.com4 lbs center cut beef tenderloin 1 1/2 teaspoons salt 3/4 teaspoon chili powder 1/2 teaspoon fresh coarse ground black pepper 1/4 teaspoon ground cumin 1/4[...]
Source: food.com1 1/2 tablespoons unsalted butter 2 shallots , chopped 1 tablespoon freshly cracked pepper 1 bay leaf 6 -8 sprigs fresh thyme 1 (375 ml) bottle cabernet[...]
Source: food.com4 beef tenderloin steaks , 1-inch thick 1 teaspoon ground black pepper 1 tablespoon chopped fresh thyme leave vegetable oil cooking spray 1 medium onion , cut[...]
Source: food.com5 lbs beef tenderloin 2 tablespoons corn oil 3 cups heavy cream 1/2 cup white wine 1 tablespoon minced shallot 2 teaspoons green peppercorns 1/2 cup veal[...]
Source: food.com