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Found 82 recipes
Some of my most popular posts have been focused on finding natural alternatives to food coloring, and it’s not hard to figure out why. Colors make drab[...]
Source: bittersweetblog.wordpress.com1 cup brown rice flour 1 cup white rice flour 1 ½ – 2 Tbsp gluten free baking powder ½ tsp baking soda 1 tsp xanthan ½ tsp fine Celtic sea salt ¼ tsp nutmeg ¼[...]
Source: cookeatshare.comTo make the pastry: 1/2 cup white rice flour 1/4 cup tapioca flour 1/4 cup garbanzo bean flour 1 tsp xanthan pinch of Celtic sea salt 2 oz or 56 gms of Earth[...]
Source: cookeatshare.com2 bananas 1 egg 1/2 butter 1 c sugar 1 cup flour 1 c milk 1/2 choco chips Nuts (optional) Preheat oven to 175 c Mash bananas Add milk, egg and melted butter[...]
Source: cookeatshare.com2 cups white whole-wheat flour. 1 tsp baking soda . 1/2 tsp cinnamon powder. 1/2 tsp baking powder . 1/4 tsp salt . 2 large eggs . 1-1/4 cup sugar. 1/2 cup[...]
Source: cookeatshare.com1 egg 2 cups buttermilk baking mix ¼ cup sugar 2 tbsp. vegetable oil 1 container (6 oz.) lemon-flavored yogurt ¾ cup fresh or frozen blueberries 12 paper[...]
Source: cookeatshare.com1 cup apples, peeled and chopped 1 tablespoon sugar 1 tablespoon water 1 teaspoon cinnamon 1/2 cup milk 1/3 cup applesauce 1 egg , lightly beaten 1 teaspoon[...]
Source: cookeatshare.comCake Ingredients 1 (18.25 oz) box Duncan Hines Lemon Cake Mix 1 (3.4 oz) package instant lemon pudding mix 1 cup buttermilk ½ cup water ⅓ cup unsweetened[...]
Source: cookeatshare.com225g self raising flour 175ml skimmed milk 100g cooked broccoli 3-4 cooked, rindless back bacon, chopped 75g mild cheese 50ml olive oil 2 tsp wholegrain[...]
Source: cookeatshare.com1/4 cup slivered almonds 1/4 cup firm packed brown sugar 3 TBSP gluten free all purpose flour, divided 2 TBSP butter or margarine 1/2 cup gluten free oats 2[...]
Source: cookeatshare.comFor the Wet Batter Mix the below ingredients till Creamy and Fluffy 1/2 stick butter or oil (soft butter is best) 1/2 cup milk powder (i use full cream) 1 tsp[...]
Source: cookeatshare.comSometime last year, I was on Instagram lamenting the fact that I was baking a cake for an event or a bake sale, and I wouldn't be able to taste-test it. Oh,[...]
Source: bakeat350.blogspot.comWe had a cool front yesterday. The temperatures were in the 60's when we woke up, so I pulled on a long-sleeve shirt and my jeans (and thought about lighting a[...]
Source: bakeat350.blogspot.comI toyed with the idea of calling these QPTWB Muffins (Quite Possibly the World's Best Muffins), but it seemed a little braggy...and difficult to say. I[...]
Source: bakeat350.blogspot.comI have a slight obsession with the hazelnut cappuccino. At this point, I'm pretty sure my blood type is O-Hazelnut. I love them so much that I was fantasizing[...]
Source: bakeat350.blogspot.com