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Found 2 recipes
2 cups flour-GF all purpose 3/4 cups sorghum flour-sweet 3/4 cups flaxseed (milled) 2 tsp soy lecithin 1/3 cup egg replacer-Then add 2/3 cup hot water to it[...]
Source: cookeatshare.com1 1/2 c. Pecans , 3/4 c. Raisins , 3 c. Canned pumpkin ,(29oz can) 10 Tbsp. Fruit sweetener, 1/2 c. Oil , 3/4 c. Raisin water, 3 1/4 c. Brown rice flour , 2[...]
Source: cookeatshare.com