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Found 10 recipes
You may have noticed, but this is "blogger baby season." No, no...not me. (My sister is pregnant with her fourth and that's as close as I'm getting.) I've[...]
Source: bakeat350.blogspot.com*alternate post title: Why I've gained 10 pounds in two weeks.* This is a long "picture-heavy" post, but bear with me...I think you're gonna like it. Along[...]
Source: bakeat350.blogspot.comIngredients: 3 ripe but firm pears 6 tablespoons freshly squeezed lemon juice 2 tablespoons butter 3 ounces coarsely crumbled sharp blue cheese 1/4 cup dried[...]
Source: cookeatshare.com2 c. buttermilk 2 teaspoon soda 2 c. sugar 4 teaspoon cocoa in 1/2 c. warm water 1 c. butter 1 c. pear preserves 1 c. minced pecans 3 1/2 c. flour , do not[...]
Source: cookeatshare.com1 c. extra virgin olive oil 1 c. lowfat sour cream 1/4 c. white wine vinegar 1 x Dijon mustard 1 Tbsp. Worcestershire sauce juice, of half a, lemon 1/4 c.[...]
Source: cookeatshare.comI know I should be eating more whole grains. I know I should be eating a variety of whole grains. The truth is, they intimidate me. I stand in the specialty[...]
Source: bakeat350.blogspot.com1/4 c. sugar plus 2 Tbsp. sugar 1/4 c. Muscat de Beaune de Venise (or possibly other sweet white dessert wine, such as White Port or possibly Sauternes) 2[...]
Source: cookeatshare.com1 x (16 ounce) can pear halves, liquid removed 1 x (16 ounce) can peach halves 1 x (16 ounce) can pineapple chunks or possibly slices Red cherries[...]
Source: cookeatshare.com4 English muffins , split and toasted 8 slices bacon , cooked 8 slices Muenster or possibly Cheddar cheese Optional: add in sliced pear or possibly apple Top[...]
Source: cookeatshare.com1 can pear halves (29 oz) 1 can peach halves (29 oz) 1 can pineapple chunks (20 oz) 1 jar Maraschino cherries (16 oz) 1/2 c. butter 3/4 c. packed brown sugar[...]
Source: cookeatshare.com