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Scallops without hearts cream grapes

Found 29 recipes

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Scallops on Fennel Puree with Honey Balsamic[...]

2 teaspoons butter 1/2 pound fennel bulb chopped 1 each leek well washed, chopped * 1/2 cup milk 1/3 cup cream, half and half 2 cloves garlic peeled 1 each[...]

Source: recipeland.com
Scallops in Wine

2 Dozen scallops * 1 small bottle white wine dry * 1 each bay leaf * 1/2 pound mushrooms 2 large eggs 4-6 slices bread 1 x parsley leaves * 4-6 Quarters lemon[...]

Source: recipeland.com

Scallops with Garlic, Ginger and Chives

1 pound bay scallops 1/2 each lemon juice only 1/4 cup butter, unsalted 1 teaspoon vegetable oil 1 large garlic clove peeled, chopped * 1 teaspoon ginger[...]

Source: recipeland.com
Scallops and Tomato Pasta

1 pound pasta, spinach fettucine or linguini, dried * 1 pound sea scallops small, or large cut into quarters 1/2 cp parsley leaves fresh, chopped * 2-3 each[...]

Source: recipeland.com
Scallops Ceviche

1 pound scallops fresh 1 cup lime juice to cover 2 cloves garlic minced 1 each sweet red bell pepper seeded, julienned 2 each green chili peppers sweet,[...]

Source: recipeland.com
Bay Scallops with Lemon and Dill

2 tablespoons margarine, non-fat unsalted 1 1/2 pounds bay scallops 2/3 cup vermouth dry * 1 tablespoon lemon juice 1/2 teaspoon lemon zest finely grated 1/4[...]

Source: recipeland.com
Scallops with Garlic Chives

2 tablespoons vegetable oil peanut 2 each garlic cloves, diced very fine 1 each ginger fresh, cut very thin julienne * 3/4 pounds sea scallops large, cut in[...]

Source: recipeland.com
Scallops and Goat Cheese with Spaghetti

1 pound spaghetti 1/2 cup olive oil 1/2 teaspoon red pepper flakes crushed * 2 each garlic cloves minced 1 pound scallops quartered 1 pound tomatoes peeled,[...]

Source: recipeland.com
Scallops with Spinach and Tomatoes

1 tablespoon olive oil 2 medium garlic cloves finely chopped * 16 ounces tomatoes, canned salt-free 1/2 cup fish stock 1 tablespoon lemon juice 1 tablespoon[...]

Source: recipeland.com
Scallops Ageganata

3 tablespoons bread crumbs dried 1 teaspoon parsley leaves fresh 1/4 teaspoon oregano * 1 x lemon zest grated * 1 tablespoon margarine reduced calorie 1/2[...]

Source: recipeland.com
Scallops for Punky

1 1/2 pounds scallops 1 1/3 cups water 3 teaspoons lemon juice 1 1/2 teaspoons salt 3 each peppercorns * 3 each onion slices 1/2 cup tarragon vinegar 1/3 cup[...]

Source: recipeland.com
Scallops for Punky

1 1/2 pounds scallops frresh or frozen 1 1/3 cups water 3 teaspoons lemon juice 1 1/2 teaspoons salt 3 each peppercorns * 3 slices onion * 1/2 cup tarragon[...]

Source: recipeland.com
Scallops with Ginger and Mint

4 tablespoons butter, unsalted 2 medium carrots peeled, grated 1 tablespoon vegetable oil 2 pounds bay scallops 1 tablespoon shallots finely minced 1/2 cup[...]

Source: recipeland.com
Scallops and Black Beans

1 each onion 1 each green bell pepper 1 each sweet red bell pepper 1 tablespoon olive oil divided 1 1/2 pounds scallops 2 each garlic cloves minced 1 small[...]

Source: recipeland.com
Scallops Provencal

1 tablespoon olive oil 2 tablespoons parsley leaves chopped, fresh 1 CLOVE garlic minced * 2 ounces black olives chopped 1 pound scallops bay or sea 1 DASH[...]

Source: recipeland.com

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