Bouillabaisse without scallops halibut capers

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... Fall is wonderful in its abundance. In a scant few weeks[...]

From the kitchen of One Perfect Bite... Fall is wonderful in its abundance. In a scant few weeks prices will again begin to rise, but for now, the fruits and[...]

3 cups white wine 1 yellow onion , thinly sliced 1/2 lb haddock, cut into 3/4 pieces 1/4 lb small scallop 1/2 lb clam , in shells 1/2 lb mussels , in shells[...]

3 lb fish cut bite-size     (any combination of eel, haddock, red snapper, bass, monkfish, etc.) 3 lb lobster broken into pcs 3 doz mussels washed, and    [...]

8 ounce lobster tail 8 ounce salmon filet 1/2 lb (16-20) shrimp     large mussels , shell on     fish stock (may use chicken stock or possibly bouillon cube)[...]

3 cups white wine 1 yellow onion , thinly sliced 1/2 lb haddock, cut into 3/4 pieces 1/4 lb small scallop 1/2 lb clam , in shells 1/2 lb mussels , in shells[...]

3 lb Cleaned fish bones and heads, lobster bodies and/or possibly shrimp shells 1/4 c. Extra virgin olive oil 2 x Carrots 3 x Celery stalks 1 lrg Leek split[...]