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Bouillabaisse without scallops halibut nutmeg

Found 14 recipes

DIFFICULTY LEVEL

Bouillabaisse

1/2 cup dry sherry 1/2 teaspoon saffron 1 lb fresh red snapper or 1 lb sea bass or 1 lb grouper or 1 lb flounder or 1 lb trout , boned and fillet 1/2-1 lb[...]

Source: food.com
Bouillabaisse

1/2 cup dry sherry 1/2 teaspoon saffron 1 lb fresh red snapper or 1 lb sea bass or 1 lb grouper or 1 lb flounder or 1 lb trout , boned and fillet 1/2-1 lb[...]

Source: food.com

Bouillabaisse à La Maine

3 cups white wine 1 yellow onion , thinly sliced 1/2 lb haddock, cut into 3/4 pieces 1/4 lb small scallop 1/2 lb clam , in shells 1/2 lb mussels , in shells[...]

Source: food.com
Bouillabaisse

1/4 cup olive oil 2 onions , peeled and chopped 1 garlic clove , minced 1 bay leaf 6 Tomatoes , peeled and chopped 1 cup fish stock 1 cup dry white wine 1[...]

Source: food.com
Bouillabaisse With Rouille (French Fish Stew)

2 leeks , washed and sliced thinly 1 Spanish onion , halved and sliced thinly 3 tablespoons olive oil 6 garlic cloves , peeled and finely chopped 2 bay leaves[...]

Source: food.com
Bouillabaisse Americaine Recipe

    Extra virgin olive oil cooking spray as needed 2 lrg garlic cloves minced 1 x onion - (6 ounce) minced 2 x leeks - (12 ounce) washed well, and     thinly[...]

Source: cookeatshare.com
Bouillabaisse Fntv Recipe

1 lb eel 1 lb haddock or possibly sea bass 1 lb red snapper 3 lb lobster 3 doz mussels 3 x leeks 2 lrg onions -- minced 3 clv garlic 3 x tomatoes 1/3 c. extra[...]

Source: cookeatshare.com
Bouillabaisse Ii Recipe

3 lb fish cut bite-size     (any combination of eel, haddock, red snapper, bass, monkfish, etc.) 3 lb lobster broken into pcs 3 doz mussels washed, and    [...]

Source: cookeatshare.com
Bouillabaisse Recipe

8 ounce lobster tail 8 ounce salmon filet 1/2 lb (16-20) shrimp     large mussels , shell on     fish stock (may use chicken stock or possibly bouillon cube)[...]

Source: cookeatshare.com
Bouillabaisse à La Maine

3 cups white wine 1 yellow onion , thinly sliced 1/2 lb haddock, cut into 3/4 pieces 1/4 lb small scallop 1/2 lb clam , in shells 1/2 lb mussels , in shells[...]

Source: food.com
Bouillabaisse

1/4 cup olive oil 2 onions , peeled and chopped 1 garlic clove , minced 1 bay leaf 6 tomatoes , peeled and chopped 1 cup fish stock 1 cup dry white wine 1[...]

Source: food.com
Bouillabaisse With Rouille Topped Croutons

1/2 cup olive oil 2 medium onions , finely chopped 1 leek , finely chopped 1 stalk celery , chopped 2 -3 bay leaves 4 large garlic cloves , minced 2[...]

Source: food.com
Bouillabaisse With Rouille (French Fish Stew)

2 leeks , washed and sliced thinly 1 Spanish onion , halved and sliced thinly 3 tablespoons olive oil 6 garlic cloves , peeled and finely chopped 2 bay leaves[...]

Source: food.com
Bouillabaisse With Rouille Topped Croutons

1/2 cup olive oil 2 medium onions , finely chopped 1 leek , finely chopped 1 stalk celery , chopped 2 -3 bay leaves 4 large garlic cloves , minced 2[...]

Source: food.com

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