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Found 8 recipes
8 chicken thighs (bone in, skin removed) olive oil (for browning) 2 tablespoons dry sherry 1 cup chicken stock (see note) 1 teaspoon fresh thyme 4 roasted[...]
Source: food.comBaked Chicken Tostadas posted by Jamie on June 25, 2015 Baked Chicken Tostadas are super easy to make, and full of the good stuff. Fire roasted corn, slow[...]
Source: mybakingaddiction.com4 each chicken breasts (remove skin but leave bones in) 1 tablespoon black pepper 3 each garlic cloves crushed and chopped 2 teaspoons oregano crushed, dried[...]
Source: recipeland.com16 ounces chicken thighs or 16 ounces chicken breasts stock or water , for poaching 3 tablespoons butter 4 tablespoons flour 1/2 cup white wine 1 cup cream 4[...]
Source: food.com3 cups pumpkin , cooked & mashed 1 lb cooked chicken, finely chopped 8 tablespoons butter , melted 1 cup semolina flour 1/2 cup ricotta cheese 1/2 cup[...]
Source: food.com6 skinless chicken thighs (approx 1lb 2oz) 5 tablespoons extra virgin olive oil 2/3 cup dry white wine 1 lb new potato , scrubbed and cut into chunks 3 red[...]
Source: food.com300 ml chicken stock 1 stem lemongrass , bruised 4 kaffir lime leaves , fresh and thinly sliced 2 tablespoons oil 1 small red onion , thinly sliced 2[...]
Source: food.com6 skinless chicken thighs (approx 1lb 2oz) 5 tablespoons extra virgin olive oil 2/3 cup dry white wine 1 lb new potato , scrubbed and cut into chunks 3 red[...]
Source: food.com