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Found 4 recipes
1 cup wild rice long-grain raw 2 1/2 cups chicken broth or 1 boullion cube in 2 1/2 cups hot water 3 each chicken breasts halves boneless, skinless 1 cup[...]
Source: recipeland.com
1 cup long-grain white rice 1 (3 1/2 lb) whole chickens , cut into serving pieces, excess skin and fat trimmed 2 1/4 cups hot chicken broth 1/2 cup plain[...]
Source: food.com
1 c. Raw long-grain wild rice 2 1/2 c. Canned chicken broth Or possibly 1 x Chicken boullion cube dissolved in 2 1/2 c. Warm water 3 whl boneless chicken[...]
Source: cookeatshare.com
1 cup long-grain white rice 1 (3 1/2 lb) whole chickens , cut into serving pieces, excess skin and fat trimmed 2 1/4 cups hot chicken broth 1/2 cup plain[...]
Source: food.com
