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Found 5 recipes
1 28-ounce can diced tomatoes in juice, well drained, juices reserved 1/4 cup extra-virgin olive oil 1/4 cup finely chopped white onion 3 large garlic cloves,[...]
Source: epicurious.com3 tablespoons canola oil 2 tablespoons unsalted butter or 2 tablespoons unsalted margarine 1 large red onion , thinly sliced 1/2 large Spanish onion , thinly[...]
Source: food.com1 (28 ounce) can diced tomatoes 1/4 cup olive oil 1 cup chopped onion 3 cloves garlic , chopped 3 bay leaves 2 tablespoons parsley 1 tablespoon oregano 1/4[...]
Source: food.com1 (28 ounce) can diced tomatoes 1/4 cup olive oil 1 cup chopped onion 3 cloves garlic , chopped 3 bay leaves 2 tablespoons parsley 1 tablespoon oregano 1/4[...]
Source: food.com3 tablespoons canola oil 2 tablespoons unsalted butter or 2 tablespoons unsalted margarine 1 large red onion , thinly sliced 1/2 large Spanish onion , thinly[...]
Source: food.com